A Culinary Journey
Veligandu's dining programme covers every taste — theatrical Japanese Teppanyaki, fine seafood, Asian fusion buffet, tapas-style snacks, and sunset beach bars with signature cocktails.
Veligandu's main dining venue, Dhonveli offers a fusion of authentic Asian and international cuisines in a vibrant buffet setting with stunning ocean views. From Chinese and Thai to Indian specialties, the menu changes daily to keep the culinary journey exciting.
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Madivaru Teppanyaki Grill invites guests to indulge in Japanese-inspired teppanyaki cuisine with live, theatrical knifework and cooking. Master chefs put on quite the show, with prime cuts and fresh seafood seared on a sizzling hot plate — a dramatic dining experience for all.
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Raalhu specialises in the finest seafood — including fresh local lobster — paired with unparalleled panoramic ocean vistas. With Mediterranean-Asian fusion touches and a focus on the freshest daily catch, every plate is an expression of the surrounding Indian Ocean.
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For those seeking a lighter meal, Thundi's snack menu offers tapas-style bites, salads, and fresh refreshments. The perfect spot for a light lunch between dives, a poolside snack, or a casual afternoon bite in a relaxed setting.
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Two beachfront bars offer the perfect setting for sundowners, signature cocktails, and light refreshments. Watch the Maldivian sun dip below the horizon from these stunning sunset locations — the ideal way to end a day in paradise. The dine-around all-inclusive package includes drinks at both bars.
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